Visiting Chanthaburi will not be complete, if you do not
taste the famous local food & desserts named below:
Kuaitiao Phat Pu: looks like “Phat Thai” but its tastes are
more sour, sweet and hot.
Kuaitiao Nua – liang or Mu – liang: the noodles with a good
taste from the spicy soup.
Nam Phrik Pu Khai: the orange colour of crab’s egg. Its
sour and hot taste is delicious and suitable for anyone who
likes the real taste of Thai food.
Mu Chamuang: “Chamuang” is the leaf of a local plant with a
sour taste. This food looks like Indian curry, sour and
sweet but no spices. Do not miss it because in other
provinces, it is impossible to find.
Kai Tom Kravan: “Kravan” or cardamom is one of the spices
found in Chanthaburi. In fact, this kind of food looks like
chicken soup but is more strong in taste and has good smell.
Thong Muan Nim : made from flour, looks like a pie but it
is softer. It has a sweet and salty taste.
Khao Kriap On Nam Chim: the soft crispy dessert made from
flour served with a sweet and spicy sauce. All of the 3
styles, sweet, spicy, and salty, are delicious.
Khanom Nimnuan: the sweet flour with the grated coconut
inside has a good taste.